The concept of companies paying for their employees’ food continues to boggle me, but then my entire family works in food service, so our idea of company-provided food is “the customer changed their mind about wanting the food after I made it, and the boss let me keep it”.
Covering some food during travel is pretty standard, I think, since it’s a business expense and employees rightly don’t want to pay for it. My old roommate worked at best buy (which was by no means a great employer) and even they gave him a per diem which covered (cheap) food.
B: Nah, there are starving children in Africa future selves to think of. We keep getting inheritances just as we’re about to run out of money, but that streak’s bound to end sooner or later, and it’s best to start preparing now.
So the question with this is kind of, where does it end? I think if I put my back into it, I could get by pretty much without ever paying for food, except when doing stuff with friends. I’ve definitely done two or three week stretches.
And even if you are counting labor costs, you can buy food at the supermarket for $1-2/day. It just gets really boring.
We keep getting inheritances just as we’re about to run out of money, but that streak’s bound to end sooner or later, and it’s best to start preparing now.
Also no offense but that sounds like a pretty bad situation and hopefully you can get out of it somehow?
>>and employees rightly don’t want to pay for it.<<
I get the justification for paying for the hotels and such because the employee wouldn’t otherwise have needed to buy them, but you have to eat either way. Sure, it’d be *nice* if they paid for it, but I wouldn’t be pissed if they didn’t.
(I speak from some experience here: my job *did* used to provide some free food each week (but only a small amount, and only from a limited selection of the cheaper menu items), but later switched to an employee-discount system. And every friend or family member who learned about it got angry on my behalf *even though I wasn’t angry about it myself*, and it was really annoying having to try to calm them down and defend against their attempts to instil negative emotions about it in me.)
—
>>It just gets really boring.<<
I would be perfectly content to eat peanut-butter-on-a-spoon for lunch every day for years on end. The *occasional* variety in food is nice, but as the exception, not the norm.
(Also I have a low metabolism and an appetite to match, which is helpful.)
I barely even have to try to knock my food budget down to about four USD a day, so in practice I haven’t done that much other than severely cut back on restaurants.
—
>>I could get by pretty much without ever paying for food, except when doing stuff with friends. I’ve definitely done two or three week stretches.<<
How?
—
>>Also no offense but that sounds like a pretty bad situation and hopefully you can get out of it somehow?<<
…I am worried by the fact that you started this sentence with “no offense”, because it suggests that there is something offensive about the rest of the sentence that I have overlooked.
(Is it something to do with, like, dignity or some shit?)
Our expenses are already extremely low by developed standards even without going full-on rice-and-beans [link]–a thousand USD per person per month would be enough, with room for a small emergency fund–but underemployment is a big problem.
(Though to be fair, I have a positive amount of money and have never been homeless, which makes me better off than most of my friends. (From multiple social circles, at that.))
I get the justification for paying for the hotels and such because the employee wouldn’t otherwise have needed to buy them, but you have to eat either way.
Sure, but I don’t need to eat out. Compare: eating in the comfort of my home, at supermarket prices, with they company of my lovely girlfriend vs eating at some random nearby restaurant, at corresponding prices, with the company of some random work people (who I happen to like, and may I always be so lucky).
If they want me to keeping doing these kinds of things, they ought to make it minimally bad. My job didn’t involve regular travel (I only did a few times) so I can’t comment on how that works, but while I’m sure the expectations change, I would expect it to change in the direction of more generous compensation for traveling, since traveling kind of sucks.
Sure, it’d be nice if they paid for it, but I wouldn’t be pissed if they didn’t.
I’m going to accuse you of being insufficiently entitled for your own good here. Sure, the expectations should probably with the job, but if I’m doing this for my employer he ought to cover it.
How?
In short, be places where they’re giving out food. Exact options may vary. In nyc you can get roughly a large pizza every night monday thru thursday just from tech meetups, if you’re willing to talk about The Cloud™ and Data Science™. There’s all sorts of things where there’s food and all you gotta do is be around to eat it.
Somewhat less respectably than that, a lot of businesses get rid of extra food. Depending on where you are, there may be organizations that are dedicated to not letting it go to waste. Depending on what you’re after you may in contention with various other indigents but not necessarily – there’s a lot of stuff that’s only good if you have a kitchen and the will to use it.
And at the bottom end of the spectrum, you wouldn’t believe some of the things people throw in the trash. Am I above eating some fancy looking, individually wrapped gifty desserts because the container was once adjacent to garbage? No I am not. (totally untouched nice looking garbage is disproportionately gifty looking, presumably because they are perfunctory, unwanted, and quickly disposed of gifts.)
…I am worried by the fact that you started this sentence with “no offense”, because it suggests that there is something offensive about the rest of the sentence that I have overlooked.
Uh I would say I probably said no offense because it’s a combination of: a) slightly prying b) casting some amount of unasked for advice / judgement on a situation which clearly I have spent less time thinking about than the person to whom I am speaking.
And at the bottom end of the spectrum, you wouldn’t believe some of the things people throw in the trash. Am I above eating some fancy looking, individually wrapped gifty desserts because the container was once adjacent to garbage? No I am not. (totally untouched nice looking garbage is disproportionately gifty looking, presumably because they are perfunctory, unwanted, and quickly disposed of gifts.)
I suppose I wouldn’t either… but how do you do this in practice without spending a lot of time sorting through nasty garbage?
Luck, mostly? I used to walk past on my way home from work a particular trash can which was usually completely full and often had that kind of thing just sitting out on top or next to it.
I’m not sure why that particular trash can was like that, but it was a popular / touristy area so it must have just been a, uh, blessed trash can in that respect.
I would not recommend actual garbage sorting as a hobby (fun fact: this is very specifically a legally prohibited activity in many public places).
I think people tend to put “nice” stuff off to the side rather than really shoving it in there, anyway.
[reblogging this version mostly for completeness; all of my responses are to the post immediately after my last one]
—
>>Sure, but I don’t need to eat out.<<
You don’t need to eat out at a hotel either. I always make sure I know where the local supermarkets are when I’m going to a hotel. Maybe there are hotels where you can reach a restaurant but not a supermarket, but I’ve never had to deal with that.
—
>>I’m going to accuse you of being insufficiently entitled for your own good here.<<
I’ve seen what happens to people who don’t accept their lot. I want no part of it.
(I don’t even mean what *other people* do to them, just the way that the resentment makes them miserable, and the way it skews their decision-making: some of them towards risky plans for the chance of a better life, others towards denial, in both cases ending up even worse off than they’d have been if they’d buckled down and dealt with it.)
—
>>If they want me to keeping doing these kinds of things, they ought to make it minimally bad.<<
Or else what? You’ll leave? Good luck paying the bills. Hell, you’re *American*: at least my dad was still able to get his broken ankle fixed.
(He was laid off from abovementioned cushy programming job almost thirteen years ago, and has never again made enough to make ends meet. He’s finally back in a position where he can at least make *some* money, just not enough.)
—
>>In nyc you can get roughly a large pizza every night monday thru thursday just from tech meetups, if you’re willing to talk about The Cloud™ and Data Science™. There’s all sorts of things where there’s food and all you gotta do is be around to eat it.<<
Who–among the set of people who care enough about how much their food costs to seek out free food, but are not living on the street–can afford to live *that* close to places where they’re giving out food? I’m pretty sure the transportation costs of getting to any place like that would be enough to buy an entire day’s worth of food, and instead you only get one meal out of it.
(Low appetite is a blessing when you’re eating supermarket food and can make the same size of stockpile last longer, but it does mean I suck at exploiting all-you-can-eat situations. I try very hard these days to avoid buffets, because compared to normal restaurants they’re more money for *less* food (in that you don’t get to take home your leftovers).)
—
>>Somewhat less respectably than that, a lot of businesses get rid of extra food. Depending on where you are, there may be organizations that are dedicated to not letting it go to waste.<<
We’ve had friends go to food banks, but I think my parents think those are for people more desperate than we are. Hell, they might even be right.
(Though when said friends offer us the bits of a food-bank variety pack they aren’t able to use themselves, we *do* at least accept them. Ate a cookie bar from a food-bank-sourced bake-it-yourself just yesterday.)
—
>>And at the bottom end of the spectrum, you wouldn’t believe some of the things people throw in the trash. Am I above eating some fancy looking, individually wrapped gifty desserts because the container was once adjacent to garbage? No I am not.<<
I’ve experimented with dumpster diving a few times. Mostly for stuff to sell, but I did once find and redeem a voucher for a free protein bar. (I turned down the spicy ramen cups, though: I dislike pain.)
—
>>I probably said no offense because it’s a combination of: a) slightly prying<<
It’s not like I don’t talk about it [link].
—
>>b) casting some amount of unasked for advice / judgement on a situation which clearly I have spent less time thinking about than the person to whom I am speaking.<<
I don’t mind people calling it a bad situation, though as you can probably tell from the rest of this reply I have had more than enough [people trying to coerce me into having negative emotions] for one lifetime. (Although usually it’s people trying to get me to perform grief about [death of a relative I was not close to] or anger about [insert latest SJ Discourse topic].)
You don’t need to eat out at a hotel either. I always make sure I know where the local supermarkets are when I’m going to a hotel. Maybe there are hotels where you can reach a restaurant but not a supermarket, but I’ve never had to deal with that.
Most hotels I’ve stayed at have minimal to no cooking facilities available to guests. Also, this massively depends on what you are making but grocery buying often requires buying more of a single ingredient than you’ll use in the course of a single business trip.
@rustingbridges responded here, and @serinemolecule responded here.
—
I knew my mom (who is in charge of deciding where we stay while travelling) was specifically selecting for places with kitchens, but I hadn’t realised they were *that* rare if you weren’t specifically selecting for them.
Also I’m not sure why so many people seem to be so attached to having a Hot Meal for dinner, even when in situations that aren’t conducive to them.
—
rustingbridges: >>I’d say anyone who’s concerned about their ability to budget for decent food at all is probably in the demo for using a foodbank<<
I expect to remain concerned about whether I can afford decent food until and unless I become independently wealthy [link]. Hundreds of thousands of dollars of runway is, empirically, not enough.
—
rustingbridges: >>If it’s mine by right I’m just taking it. If someone else wants it they can come get it.<<
You need to try *much* harder to cover your ass, or it is going to get bit.
(Also, the main examples of resentful entitlement I was thinking of are some Uber Eats drivers I am “”friends”“ with who complain (to *me*, *knowing* I can’t do anything about it, just inflicting their negativity on me to no benefit) whenever anyone doesn’t tip them, even though it says right there on the website that customers should not feel obligated to tip, and that was what the drivers signed up for. And the people telling stories from the Good Old Days™, when single blue-collar salaries were large enough to raise five children on and still pay off your mortgage early, and savings accounts gave 5% interest.)
—
Serine, I tried to respond to your post, wrote out a whole draft with links and everything. But I can’t help but react to its condescension and hostility, and probably you’re just one of those people who’s naturally splainy [link] and aren’t actually aware that you keep coming across as picking fights with me.
Tags:
#discourse cw #reply via reblog #adventures in human capitalism #food #disordered eating? #long post #death mention
